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Agricus bisporus Extract

Latin name:

Agaricus bisporus

Plant part used:

Whole Mushroom

Specification:

25%

Testing methods:

UV

CAS No:

9012-72-0

Main functions:

Stimulate Immune System and Anti-CancerSynonyms---Button Mushroom, White Mushroom, Common Mushroom,

Butcher’s Broom Extract

Latin name:

Ruscus aculeatus Linn.

Plant part used:

Roots

Specification:

10%, 20% Ruscogenins HPLC

Testing methods:

HPLC

CAS No:

472-11-7

Main functions:

Circulation and Cardiovascular Support, Anti-inflammatory

Alisma Extract

Latin name:

Plant part used:

Specification:

Testing methods:

CAS No:

Main functions:

Pygeum Africanum Bark Extract, Prunus Africana Bark Extract

Latin name:

Prunus Africana L., Pygeum africanum L.

Plant part used:

Bark

Specification:

2.5%, 7%, 13% Phytosterols HPLC

Testing methods:

HPLC

CAS No:

83-46-5 (β-Sitosterol) 8586-74-3 (Pygeum)

Main functions:

Inhibiting benign prostatic hypertrophy(BPH) , Anti-Prostate-Cancer

Acerola Cherry Extract, Mal

Latin name:

Malpighia glabra L.

Plant part used:

Fruit

Specification:

5%, 14%, 17%, 25% Natural Vitamin C HPLC

Testing methods:

HPLC

CAS No:

50-81-7 (Vitamin C)

Main functions:

Anti-oxidant (Natural VC)

Astragalus Root Extract

Latin name:

Astragalus membranaceus

Plant part used:

Root

Specification:

0.4%, 5%,10%,80%,90% Astragaloside IV HPLC, 10%, 20%, 50%, 95% Cycloastragenol, 16%, 20%, 70% Polysa

Testing methods:

HPLC/UV

CAS No:

84687-43-4 (Astragaloside IV)

Main functions:

Immune-stimulating Effects

Andrographis Paniculata Extract

Latin name:

Andrographis paniculata (Burm.f.) Wall. ex Nees

Plant part used:

Aerial parts of the herb (mostly the leaves)

Specification:

5%, 30%, 95% Andrograpbolide HPLC

Testing methods:

HPLC

CAS No:

5508-58-7

Main functions:

Treat Infection, Immunostimulant Effects

Mulberry Leaf Extract

Latin name:

Morus alba L.

Plant part used:

Leaves

Specification:

0.5%, 1%, 2%, 3%, 10% 1-Deoxynojirimcin (DNJ) HPLC,15% Polysaccharides UV, 5% Total Flavones UV

Testing methods:

HPLC

CAS No:

19130-96-2

Main functions:

Anti-diabetes, Anti-obesity

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