|
产品编号 |
中文名 |
英文名 |
规格 |
| GNI-9148 |
葡萄柚果提取物 |
Grapefruit Extract |
5:1, 10:1, 25:1, 50:1 |
| GNI-9137 |
白参粉 |
Ginseng Panax Root Powder?(White) |
Korean White |
| GNI-9138 |
花旗参提取物 |
Ginseng Root ( American ) Extract |
80% Ginsenosides UV-VIS |
| GNI-9139 |
西洋参粉 |
Ginseng(American) Powder |
American |
| GNI-9140 |
红参粉 |
Ginseng, Panax Root Powder?(red) |
Korean Red |
| GNI-9141 |
一支黄花提取物 |
Golden Rod Extract |
5% Flavonoids HPLC |
| GNI-9142 |
北美黄连提取物 |
Golden Seal Root Extract |
5~10% Alkaloids HPLC |
| GNI-9144 |
葡萄藤提取物 |
Grape Bunch Stem Extract |
6% Flavanoids UV |
| GNI-9204 |
川芎提取物 |
Lovage Extract |
4:1, 6:1 |
| GNI-9147 |
魔芋葡甘露聚糖 ,
魔芋胶 |
Glucomannan
Konjac Glucomannan
Konjac Gum |
95% Glucomannan GB methods |
| GNI-9132 |
龙胆根提取物 |
Gentian Root Extract |
5% Gentiopicroside HPLC, 5% Gentianin HPLC, 4:1 |
| GNI-9149 |
葡萄柚籽提取物 |
Grapefruit Seed Extract |
4:1,?7:1,?20:1, 30:1
1.3% Limonin HPLC |
| GNI-9151 |
绿茶提取物 |
Green Tea Catechins |
20~80% Catechins /10~50% EGCg HPLC |
| GNI-9152 |
绿茶提取物 |
Green Tea Catechins (Ethyl Acetate Free/Grain Alcohol/Water Extraction only) |
60~90% Catechins /35~65% EGCg/<1% Caffeine HPLC |
| GNI-9153 |
儿茶素 |
Green Tea EGCg |
70~95% EGCg HPLC |
| GNI-9154 |
茶咖啡因 |
Green Tea Natural Caffeine |
10%~30% Natural Caffeine HPLC |
| GNI-9155 |
茶氨酸 |
Green Tea Natural Theanine |
10%~98% natural L-Theanine HPLC |
| GNI-9156 |
绿茶提取物 |
Green Tea Extract |
15%-99% Polyphenols UV
10%-90% Catechins HPLC
10%-65% EGCg HPLC |
| GNI-N013 |
抹茶粉 |
Green Tea Matcha Powder |
Powder |
| GNI-9124 |
栀子提取物 |
Gardeniae Fructus Extract |
98%, 99% Geniposide HPLC |
| GNI-9112 |
小米草提取物 |
Eyebright Herb Extract |
4:1, 10% Flavonoids UV |
| GNI-9114 |
葫芦巴提取物 |
Fenugreek Extract |
4:1, 40% Hydroxyl-ILE HPLC |
| GNI-9116 |
玄参提取物 |
Figwort Root Extract |
3% Harpagoside (Harpagide) HPLC |
| GNI-9118 |
何首乌提取物 |
Fo-Ti Root Extract
Ho Shou Wu Extract |
2% Phosphatide HPLC
10% Anthraquinone HPLC
4:1, 12:1 |
| GNI-9119 |
佩兰提取物 |
Fortune Eupatorium Herb Extract |
10:01 |
| GNI-9120 |
玉竹提取物 |
Fragrant Landpick Extract |
50% Polysaccharides UV |
| GNI-9121 |
加兰他敏 |
Galanthamine Hydrobromide |
99% Galanthamine HPLC |
| GNI-9136 |
高丽参提取物 |
Ginseng (Panax ) Extract |
10~80% Ginsenosides UV (Korea) |
| GNI-9123 |
藤黄果提取物 |
Garcinia Cambogia Fruit Extract |
50%,60% Hydroxycitric Acid(HCA) HPLC |
| GNI-9133 |
人参提取物 |
Ginseng Root Extract |
7% Ginsenosides HPLC, 80% Ginsenosides UV |
| GNI-9125 |
大蒜提取物 |
Garlic Extract |
0.2%, 0.8%, 1%, 1.5%, 2%, 5% Allicin HPLC
10:1, 20:1, 100:1 (Soluble/Partially Soluble) |
| GNI-9126 |
大蒜粉(制粒) |
Garlic Powder (Granules) |
0.2%, 0.8%, 1.0%, 1.5%, 2.0% Allicin HPLC(Soluble/ Partially Soluble) |
| GNI-9127 |
大蒜粉(蓬松,白色,低密度) |
Garlic Powder (Fluffy White, low Density) |
0.8%, 1.0%, 1.5%, 2.0% Allicin HPLC(Soluble) |
| GNI-9128 |
大蒜油 |
Garlic Oil |
0.8%, 1.0%, 1.5%, 2.0% Allicin HPLC, 20:1, 100:1(Soluble) |
| GNI-9129 |
老黑蒜系列 |
Aged Black Garlic Series |
Odorless Aaged Black Garlic Whole Bulb
Odorless Aged Black Garlic Extract Powder
Odorless Aged Black Garlic Extract Liquid Brix 16°,32°,65 |
| GNI-9130 |
五倍子提取物,
单宁酸/鞣酸
没食子酸
焦性没食子酸 |
Galla Chinensis Extract,
Tannic Acid/Ellagic Acid
Gallic Acid
Pyrogallic Acid |
80%,95%,98% Tannic Acid /Ellagic Acid HPLC
99% Gallic acid HPLC
99% Pyrogallic acid HPLC |
| GNI-9131 |
天麻提取物 |
Gastrodia Rhizoma Extract |
20:01 |
| GNI-9160 |
武靴藤提取物 |
Gymnema Extract |
4:1, 25% Gymnemic Acids UV |
| GNI-9122 |
钩藤提取物 |
Gambir Plant Extract |
10% Rhynchophylline HPLC |
| GNI-9195 |
松萝提取物 ,
松萝酸(钠) |
Lichen Usnea Extract,
Usnea barbata Extract
Usnic acid (Sodium) |
98% Usnic acid (Sodium) HPLC |
| GNI-9158 |
番石榴果提取物 |
Guava Fruit Juice Concentrate Extract |
4:1, 8:1, 20:1 |
| GNI-9183 |
速溶绿茶粉 |
Instant Green Tea |
Polyphenols 20%-50% |
| GNI-9185 |
板蓝根提取物 |
Isatis indigotica fort Extract |
60% Indirum HPLC, 10:1 |
| GNI-9186 |
花茶提取物 |
Jasmine Tea Extract |
40% Polyphenols UV |
| GNI-9187 |
杜松籽提取物 |
Juniper Berries Extract |
2:1, 4:1, 5:1, 8:1 |
| GNI-9189 |
海带提取物 ,
昆布提取物 |
Kelp Extract |
15%,30% Polysaccharides UV
2% Iodine HPLC |
| GNI-9190 |
弥猴桃提取物 |
Kiwi Extract |
10% Natural VC HPLC |
| GNI-9181 |
菊糖 |
Inlulin From Chicory Root Extract |
Inlulin 95% UV |
| GNI-9192 |
葛根提取物 |
Kudzu Root Extract |
40%-60% Isoflavanoids HPLC
40%-80% Isoflavonoids UV |
| GNI-9180 |
野菊花提取物 |
Indian Chrysanthemum Flower Ext.
Wild Chrysanthemum Flower Ext. |
5:1, 10:1 |
| GNI-9196 |
甘草提取物 |
Licorice Root Extract |
10~26% Glycyrrhizic Acid HPLC (100% Natural Extract) |
| GNI-9197 |
篙本提取物 |
Ligusticum Extract |
10:01 |
| GNI-9198 |
女贞子提取物 |
Ligustrum Extract |
20% Oleanolic acid (OLE – Acid), 10:1 |
| GNI-9199 |
半边莲提取物 |
Lobelia Intiata Herb Extract |
0.6% Lobeline HPLC, 4:1 |
| GNI-9200 |
龙眼提取物 |
Longan Aril Fruit Extract |
4:01 |
| GNI-9201 |
芘芭叶提取物,
熊果酸 |
Loquat Leaf Extract,
Ursolic Acid |
15% Polyphenol & 0.4% Chlorogenic Acid,25~98% Ursolic acid HPLC |
| GNI-9202 |
荷叶提取物 |
Lotus Leaf Extract |
10% Alkoloid? HPLC
20:01 |
| GNI-9203 |
莲籽心提取物 |
Lotus Plumula Nelumbini Extract |
0.6% Liensinine HPLC |
| GNI-9191 |
可乐果提取物 |
Kola Nut Extract |
?8%-20% Natural Caffeine HPLC |
| GNI-9168 |
木芙蓉花提取物 ,
玫瑰茄提取物 |
Hibiscus Flower Extract |
1-5% Anthocyanidins UV, 4:1 |
| GNI-9107 |
黄杞叶提取物 |
Engelhardia Leaf Extract |
20%,80% Astilbin HPLC |
| GNI-9161 |
绞股蓝提取物 |
Gynostemma Extract |
20~90% Gypenosides UV |
| GNI-9162 |
山楂果提取物 |
Hawthorn Berry Extract |
2% Vitexins HPLC, 4%, ?8%, 50%, 90% Flavonoids UV
4:1, 7:1 |
| GNI-9163 |
山楂叶花提取物 |
Hawthorn Leaf & Flower Extract |
1.8%, 2% Vitexins HPLC, 4:1, 10:1 |
| GNI-9164 |
山楂叶提取物 |
Hawthorn Leaf Extract |
2% Vitexins HPLC
2% Hyperosides HPLC
3% Vitexins + Hyperosides HPLC |
| GNI-9165 |
白花蛇舌草提取物 |
Hedyotis diffusa Extract |
12:01 |
| GNI-9166 |
泽兰提取物 ,
地瓜儿苗提取物 |
Herba Lycopi Extract,
Bugleweed Extract |
10:01 |
| GNI-9182 |
速溶红茶粉 |
Instant Black Tea |
Polyphenols 15%-20% |
| GNI-N003 |
甲基橙皮甙查尔酮 |
Hesperidin methylchalcone |
98% Hesperidin methylchalcone UV |
| GNI-9159 |
番石榴叶提取物 |
Guava Leaf Extract |
4:1, 12:1 |
| GNI-9170 |
忍冬藤提取物 |
Honey Suckle Stem Extract |
10:01 |
| GNI-N014 |
圣罗勒提取物 ,
零陵香提取物 |
Holy basil Extract
Tulsi Extract |
5:1, 10:1 |
| GNI-9171 |
橙皮甙/陈皮甙/桔皮甙/二氢黄酮甙/VP |
Hesperidin(Vitamin P) |
95%, 98% Hesperidin HPLC (HD &.LD) |
| GNI-N004 |
橙皮甙 ,复方
甘枸生物类黄酮 ,复方
柠檬生物类黄酮复方
葡萄柚生物类黄酮复方 |
Hesperidin Complex,
Citrus Bioflavonoids Complex
Lemon Bioflavonoids Complex
Grapefruit Bioflavonoids Complex |
Hesperidin+Vc and other bioflavonoids (Water soluble,Antioxidants) |
| GNI-9172 |
啤酒花提取物 |
Hops Flower Extract |
0.35% Flavonoids as Rutosid HPLC |
| GNI-9174 |
辣根提取物 |
Horseradish Extract |
10:1 with Strong flavor. |
| GNI-9176 |
鱼腥草提取物 |
Houttuynia Extract |
10:01 |
| GNI-9178 |
常山提取物 |
Hydrangea Root Extract |
4:01 |
| GNI-9167 |
猴头菇提取物 |
Hericium Erinaceus Extract
Monkeyhead Mushroom Extract
Yamabusbitake Extract |
15% Polysaccharides UV |
| GNI-9046 |
红茶提取物 |
Black Tea Extract |
15%,~60% Polyphenols UV-VIS |