|
No. |
English Name |
Chinses Name |
Specification |
| GNI-9001 |
5-HTP, Griffonia simplicifolia Extract |
加拉籽提取物,5-羟基色氨酸 |
50%, 95%, 98%, 99% 5-Hydroxytroptophan (5-HTP) HPLC |
| GNI-N002 |
Acerola Extract,Malpighia glabra Extrac,tBarbados Chery Extract |
西印度樱桃提取物, 针叶樱桃提取物 |
5%, 17%, 25% Natural Vc HPLC |
| GNI-9002 |
Achyranthes Bidentata extract |
牛膝提取物 |
25% Polysaccharides UV |
| GNI-9003 |
Adenophora Extract |
南沙参提取物 |
10:01 |
| GNI-9129 |
Aged Black Garlic Series |
老黑蒜系列 |
Odorless Aaged Black Garlic Whole Bulb
Odorless Aged Black Garlic Extract Powder
Odorless Aged Black Garlic Extract Liquid Brix 16°,32°,65 |
| GNI-9004 |
Agricus bisporus Extract |
双孢菇提取物 |
25% Polysaccharides UV |
| GNI-9005 |
Agricus bisporus Powder |
双孢菇粉 |
10% Polysaccharides UV 100 Mesh |
| GNI-9006 |
Agricus blazei Extract |
姬松茸提取物 |
15%, 20%, 40%, 45% Polysaccharides UV |
| GNI-9007 |
Agrimory Extract |
仙鹤草提取物 |
12:01 |
| GNI-N001 |
AHCC(Active Hexose Correlated Compound)
Alpha-Glucan
Basidiomycetes mycelium Extract
Shiitake Mycelia Extract |
活性化多醣体集合化合物
担子菌菌丝体提取物 |
10% AHCC HPLC |
| GNI-9008 |
Aiye Leaf Extract |
艾叶提取物 |
4:01 |
| GNI-9009 |
Akebia Caulis Extract |
木通提取物 |
10:01 |
| GNI-9010 |
Alfalfa Extract,Medicago Extract |
紫花苜蓿提取物 |
5% ,10% Flavonoids UV
10% Coumestrol HPLC |
| GNI-9011 |
Alisma Extract |
泽泻提取物 |
20:1,10:1,4:1 |
| GNI-9012 |
Almond Extract |
杏仁提取物 |
4:01 |
| GNI-9013 |
Aloe Vera Extract |
芦荟叶提取物 |
100:1 (Whole Leaf SD or FD, >5% Polysacchrides, Non-Aloin),100:1 (Whole Leaf SD or FD, >6% Polysaccharides, >0.5% Aloin),10%, 20%, 30% Aloin(Barbaloin) UV |
| GNI-9014 |
Alpinia oxyphylla Extract,
Yi Zhi Ren Extract |
益智仁提取物 |
10:1, 20:1 |
| GNI-9015 |
Althaea Rosae Root Extract,
Marshmallow Root Extract |
蜀葵提取物 ,
药蜀葵提取物 |
4:1, 7:1, 10:1 |
| GNI-9016 |
Amla Extract,
Emblica officinalis Extrac,t
Triphala Extract |
酸藤子提取物 ,
余甘子提取物 |
30%, 40% Tannins UV |
| GNI-9017 |
Andrographis Paniculata Extract |
穿心莲提取物 |
5%, 30%, 95% Andrograpbolide HPLC |
| GNI-9018 |
Angelica Dongquai Extract |
当归提取物 |
1% Ligustilides HPLC USA Methods |
| GNI-9019 |
Angelicae Pubescentis Extract |
独活提取物 |
4:01 |
| GNI-N021 |
Apple Cider Vinegar Extract |
苹果醋提取物 |
40% Polyphenols &. 6% Total acids UV |
| GNI-9020 |
Apple Extract |
苹果提取物 |
50%, 75%, 80% Polyphenols UV |
| GNI-9021 |
Apple Root Bark Extract |
苹果根皮提取物 |
40%, 60%, 80%, 90%, 98%Phloridzin HPLC |
| GNI-9022 |
Aralia elata Extract |
龙牙楤木提取物 |
30% Araloside A+B HPLC |
| GNI-9023 |
Aronia (Europe, Wild) Extract |
黑果花楸提取物 |
5%, 10%, 15% Anthocyanidin UV |
| GNI-9025 |
Artemisia annua Extract,Wormwood Extract |
青篙提取物 ,青蒿素双氢 ,青蒿素青蒿 ,琥酯蒿甲醚 |
4:01
99% Artemisnin HPLC,99% Dihydroartemisinin HPLC,99% Artesunate HPLC, |
| GNI-9024 |
Artichoke Leaf Extract |
朝鲜蓟提取物 |
2%, 2.5%, 5%Cynarin HPLC |
| GNI-9026 |
Asari Extract,
Wild Ginger Extract |
细辛提取物 |
10:1,4:1 |
| GNI-9027 |
Asiatic Comelian Cherry Fruit Extract |
山茱萸提取物 |
5:01 |
| GNI-9028 |
Asparagus Root Extract |
天门冬提取物 |
5% Asparagosides HPLC,10:1,4:1 |
| GNI-9029 |
Astragalus Root Extract |
黄芪提取物 |
0.4%, 5%,10%,80%,90% Astragaloside IV HPLC
0.2%, 0.4% 4-hydroxy-3-methoxyisoflavone 7-sug HPLC,
16%, 20%, 70% Polysaccharides UV |
| GNI-9030 |
Baical Skullcap Root Extract |
黄芩根提取物 |
20%- 95% Baicalin UV, 20%-95% Flavonoids UV, |
| GNI-9031 |
Bamboo Leaves extract |
竹叶提取物 ,
淡竹叶提取物 |
8-24%Flavones & 2-10% Lactones |
| GNI-9032 |
Banaba Leaf Extract |
大花紫薇提取物 ,巴拉巴提取物 |
1%, 3%, 10% Corosolic Acid |
| GNI-9033 |
Barbed Skullcap Herb Extract |
半枝莲提取物 |
10:1, 20:1 |
| GNI-9034 |
Barberry Root Extract,
Amur Barberry Root Extract |
小檗提取物 |
6% Berberine HPLC |
| GNI-9035 |
Barley Grass Juice Extract |
麦苗精 |
20:01 |
| GNI-9036 |
Barley Grass Powder |
麦苗粉 |
Powder |
| GNI-9037 |
Belladonna Herb Extract |
颠茄提取物 |
1.4% Scopolamine alkaloids HPLC |
| GNI-9038 |
Bilberry Extract |
越橘提取物 |
1%, 5%, 10%, 15%, 25% Anthocyanidins UV,5% Pterostilbene HPLC, 4:1, 5:1, 12:1, 25:1 |
| GNI-9039 |
Bitter Melon Extract |
苦瓜提取物 |
1% Charantin, &. 10% Total Saponins HPLC,10% Charantin UV, 30:1, 60:1, |
| GNI-9040 |
Bitter Orange extract |
苦橙皮提取物 |
98% Hesperidin HPLC
95% Neohesperidin HPLC |
| GNI-9041 |
Bitter Sophora Root Extract, Lighiyellow Sophora Root Extract |
苦参提取物 |
90% Matrine HPLC, 10:1 |
| GNI-9042 |
Blach Cohosh Extract |
黑升麻提取物 |
2.5%, 5%, 8%Triterpene Glycosides HPLC |
| GNI-9043 |
Black Bean Peel Extract |
黑豆提取物 |
15:1, 1% Anthocyanidins UV |
| GNI-9044 |
Black Currant Extract |
黑加仑提取物 |
5%, 10%, 15%, 25% Anthocyanidins UV |
| GNI-9045 |
Black Sesame Extract |
黑芝麻提取物 |
25%, 50%, 90%, 99% Sesamin HPLC |
| GNI-9046 |
Black Tea Extract |
红茶提取物 |
15%,~60% Polyphenols UV-VIS |
| GNI-9047 |
Black Tea Extract,
Theaflavins |
红茶提取物
茶黄素 |
20%, 30%, 40%, 50%, 60%, 80% Theaflavins HPLC |
| GNI-N015 |
Black Walnut Hull Extract |
黑胡桃壳提取物 |
5:1, 10:1 |
| GNI-9048 |
Bladderwrack Seaweed Kelp Extract |
墨角藻提取物 |
2% Proteic Iodine HPLC, 10:1 |
| GNI-9049 |
Blueberry Fruit Extract |
蓝莓提取物蓝靛 ,果提取物 |
5%, 10%, 15%, 25% Anthocyanidins UV |
| GNI-9051 |
Boneset Herb Extract |
佩兰提取物 |
10:1, 20:1 |
| GNI-9050 |
Boswellia Sorrata Extract |
乳香树提取物 |
25%, 65% Boewellie Acids HPLC |
| GNI-9052 |
Broccoli Extract |
西兰花提取物 |
2% Sulforaphans HPLC,0.3% Glucosinolate HPLC |
| GNI-9353 |
Buckthorn Bark Extract, Frangula Bark Extract |
欧鼠李皮提取物,弗朗鼠李皮提取物 |
7%, 20% Glucofrangulins HPLC,4:1, 10:1 |
| GNI-9054 |
Bupleurum Root Extract |
柴胡提取物 |
5% Bupleurum saikosaponins UV-VIS, 5:1 |
| GNI-9055 |
Burdock Root Extract |
牛蒡根提取物 |
40% Inulin HPLC, 4:1, 10:1 |
| GNI-9056 |
Burdock Seed Extract |
牛蒡籽提取物 |
40% Arctiin & Arctigenin, 4:1, 10:1 |
| GNI-9057 |
Butcher's Broom Extract |
假叶树提取物 |
10%, 20% Ruscogenins HPLC |
| GNI-9058 |
Butterbur Extract,
Petasites japonicus Extract |
蜂斗菜提取物 |
10% Petasites Sesquiterpenes HPLC
5:01 |
| GNI-9059 |
Cactus Hoodia Gordonii Extract,Hoodia Gordonii Cactus Extract |
非洲仙人掌 |
20:01 |
| GNI-9061 |
Calendula Extract |
金盏菊提取物 |
5:1, 10:1 |
| GNI-N010 |
Capsicum annuum extract, Sweet Pepper Extract ,
Capsiate |
甜椒提取物 |
40% Capsiate HPLC |
| GNI-9060 |
Caralluma Fimbriata Extract (syn: Caralluma Adscendens) |
印度仙人掌 |
20:01
Formula: Caralluma Fimbriata with EGCg from Green Tea Extact |
| GNI-9062 |
Carrot Juice |
胡萝卜汁 |
1% Beta-carrot, 20:1 |
| GNI-9063 |
Cascara Sagrada Bark Extract, Cascara Buckthorn Bark Extract |
美鼠李皮提取物,波西鼠李皮提取物 |
4:01 |
| GNI-9064 |
Cassia Nomame Extract |
水皂角提取物 |
8~60% Dimer Flavan UV,8%-20% Flavonols UV,8%-20% Polyphenols (as Cetechins) UV |
| GNI-9065 |
Cassia Tora / Juemingzi Extract |
决明子提取物 |
10:01 |
| GNI-9066 |
Cat Nut Herb Extract |
荆介提取物 |
4:1, 10:1 |
| GNI-9067 |
Cat’s Claw Extract |
猫爪草提取物 |
3%, 5% Alkaloids HPLC
3.5% Harpagide UV or HPLC
3% Caudoside UV |
| GNI-9068 |
Caulis Spatholobi Extract |
鸡血藤提取物 |
20:01 |
| GNI-9069 |
Celandine Extract |
白屈菜提取物 |
2% Chelldonine HPLC, 4:1, 10:1 |
| GNI-9070 |
Chamomile Extract |
洋甘菊提取物 |
1.2%,90%,98% Apigenin HPLC, 4:1 |
| GNI-9071 |
Chaste-tree Berry Extract, Vitex Berry Extract |
蔓荆籽提取物 |
5%? Vitexin HPLC
5% Agnuside HPLC
0.5% Aucubin HPLC
4:1, 10:1, 15:1 |
| GNI-9072 |
Chickweed Extract |
繁缕提取物 |
10:1, 20:1 |
| GNI-9073 |
Chicory Root Extract,
Inlulin |
菊苣提取物 |
10%-95% Inulin HPLC |
| GNI-N011 |
Chilli Pepper Extract,
Capsaicin
Capsaicinoids |
辣椒提取物 |
95% Capsaicinoids HPLC |
Herbal Extract List
